VIDEO LIBRARY
Craig McCloskey
Non-toxic living • real-food nutrition • expert interviews
VIDEOS
FEATURED
Guest Appearances
Podcasts, interviews, and YouTube conversations I’ve been invited into — focused on non-toxic living, real-food nutrition, and family wellness.
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Beef Liver for Energy: 8 Science-Backed Reasons It May Help Reduce Fatigue
Beef liver is one of the most nutrient-dense foods on the planet and may help support natural energy levels. In this article, we break down eight science-backed reasons beef liver supports energy production — including heme iron, B vitamins, CoQ10, choline, and other key nutrients involved in metabolism, oxygen transport, and brain function.
Are Humans Meant to Drink Cow’s Milk?
Dairy is one of the most controversial foods in modern nutrition. In this evidence-based deep dive, we examine whether humans are actually meant to consume cow’s milk, how dairy has been used throughout human history, what lactose intolerance really means, and why raw and traditionally produced dairy behaves very differently than modern processed milk.
The Dark History of Canola Oil: Is This “Heart‑Healthy” Fat Actually Healthy?
Canola oil is widely marketed as a heart-healthy fat, yet its origins as an industrial lubricant and extreme processing raise serious concerns. This evidence-based breakdown explores how canola oil is made, why it lowers LDL cholesterol, what early research actually found, and whether oxidation—not cholesterol alone—may be the real driver of cardiovascular and metabolic disease.
Are Seed Oils Actually Toxic? The Science Behind Oxidation, LDL, and Chronic Disease
Seed oils are often promoted as heart-healthy because they lower LDL cholesterol — but that’s only part of the story. This evidence-based breakdown explores how seed oils contribute to oxidation, toxic byproducts, and long-term metabolic stress, and why focusing on LDL alone may miss the real drivers of chronic disease.
Naturepedic Mattress Review (After 1 Full Year): Our Honest Experience With a Non-Toxic Bed
After sleeping on the Naturepedic EOS Trilux mattress for over a year, I’m sharing my honest, unsponsored experience. This in-depth review covers comfort, customization, materials, off-gassing, certifications, and whether a non-toxic mattress is actually worth the investment for better sleep and long-term health.
The Blue Zones Were Never Plant-Based: What These Long-Lived Cultures Actually eat
Blue Zones are often used as proof that humans thrive on a plant-based diet — but the real story is far more nuanced. When you look at anthropology, traditional food prep, and the actual diets of long-lived cultures, you’ll find meat, dairy, and properly prepared plants all play a role. Here’s what the Blue Zones really ate — and what we should actually learn from them.
Why Whole30’s Decision to Approve Seed Oils Is a Serious Mistake - And What the Science Actually Shows
Whole30 recently announced that seed oils are now permitted in their program, claiming that “the science has changed.” This article takes a deep dive into the research Whole30 cited—and the science they left out. We examine why focusing only on LDL cholesterol and short-term inflammation markers misses the bigger picture, how linoleic acid and oxidized fats behave in the human body, and why long-term exposure to seed oils may carry metabolic and cardiovascular risks that deserve serious consideration.
Eggs Aren’t the Enemy: The Truth About Cholesterol, Saturated Fat, and Choline
Eggs have been demonized for decades — blamed for high cholesterol, clogged arteries, and even “dangerous” compounds like TMAO. But the science tells a very different story. Here’s what decades of research (and updated dietary guidelines) actually say about eggs, cholesterol, saturated fat, and why egg yolks may be one of the most nutrient-dense foods you can eat.
Are Vegan Diets Really Healthier? A Scientific Breakdown of Netflix’s You Are What You Eat
Netflix’s You Are What You Eat: A Twin Experiment claims a “healthy vegan” diet outperforms an omnivorous diet — but the real story is more nuanced. In this evidence-based breakdown, I walk through what the Stanford identical-twin trial actually measured (and what it didn’t), how to interpret LDL vs HDL/triglycerides, and why short-term results don’t automatically translate to long-term health outcomes.
Is PCOS and Infertility Reversible? What the Science and Real Stories Say
Many cases of PCOS and infertility may be driven less by “hormone imbalance” and more by underlying metabolic stress. In this article, we explore how diet, lifestyle, and environmental signals influence fertility — featuring powerful stories and insights from Dr. Ken Berry, Neisha Salas-Berry, and Meg Connolly.
Is Fasting Safe? Debunking 5 Common Myths About Fasting and Human Metabolism
A science-backed breakdown of the most common fasting myths — from starvation mode and muscle loss to blood sugar crashes and nutrient deficiencies — and what human physiology and research actually show.
My Simple, Science-Backed Skincare Routine That Actually Healed My Skin
A simple, science-backed skincare routine built around healing the skin barrier, supporting collagen, and avoiding over-treatment. This is the exact routine I’ve used for years — including cleansing, microneedling, clay masks, red light therapy, and the Alitura products that helped my skin recover when it needed it most.
A High-Protein Morning Smoothie for Muscle Recovery, Gut Health, and All-Day Energy
A simple, science-informed post-workout smoothie built with kefir, dark cherries, mango, and a clean bone broth protein to support muscle recovery, gut health, and steady energy throughout the day.
How to Make Your First Sourdough Loaf (A Simple, Step-by-Step Guide That Actually Works)
A beginner-friendly guide to baking real sourdough at home. This step-by-step tutorial walks through mixing, fermentation, shaping, cold proofing, and baking — with science-backed context on why traditional sourdough is different from modern bread.
Is Raw Milk Actually Dangerous? A Science-Based Look at the Data, the History, and the Biology
Raw milk is one of the most debated “real food” topics online. In this video blog, I break down what the research and public health data actually show about risk, why some people tolerate raw dairy better than pasteurized milk, and how modern standards (like RAWMI-certified farms) are changing the safety conversation. If you’ve only heard fear-based headlines, this is the evidence-based context most people miss.
Why Your Skin Isn’t Healing — Even With ‘Clean’ Skincare, Sunscreen, and a Good Routine
If your skin still isn’t healing despite using “clean” skincare, sunscreen, and a solid routine, the problem may not be the products. This article breaks down the real drivers of skin inflammation, toxic exposure, sun habits, and nutrient density — and what actually supports long-term skin health from the inside out.
How to Make a Sourdough Starter (Beginner-Friendly, Science-Backed, and Easy to Follow)
Sourdough isn’t a trend — it’s how bread was traditionally made. This beginner-friendly guide explains why fermentation matters and walks you through a simple, step-by-step method to build your own sourdough starter from scratch.
Eat Like a Human: Why Modern Diets Are Failing Us, and What Ancestral Food Got Right
Modern nutrition focuses on what to eat—but rarely asks how humans evolved to eat. In this conversation with Dr. Bill Schindler, we explore ancestral food processing, fermentation, animal foods, and what modern diets have forgotten.
Real Food, Fertility, and the Modern Mismatch: Why Nutrition Before Conception Matters More Than You Think
A deep, science-backed conversation with registered dietitian Lily Nichols on fertility nutrition, protein and fat intake, micronutrients, ultra-processed foods, and why modern dietary patterns may be working against conception. This article includes the full video, complete transcript, and practical takeaways for preconception health.
Our Entire Non-Toxic Sleep Setup: Naturepedic Mattress & Bedding Review
Our full non-toxic sleep setup — from mattress to sheets. A detailed review of Naturepedic’s organic mattress and bedding, why we chose them for our home, and what actually matters when building a cleaner, healthier sleep environment.