Real Food • High-Protein • Family Nutrition

Nutrition Articles

Simple, science-informed articles that cut through the noise on macros, real food, protein, and how to actually nourish a busy, modern family.

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All Nutrition Articles

The 2025–2030 Dietary Guidelines for Americans Mark a Historic Shift Back to Real Food
nutrition, dietary guidelines Craig McCloskey nutrition, dietary guidelines Craig McCloskey

The 2025–2030 Dietary Guidelines for Americans Mark a Historic Shift Back to Real Food

The 2025–2030 Dietary Guidelines for Americans represent the most meaningful shift in U.S. nutrition policy in decades. For the first time, federal guidance moves away from nutrient fear and calorie math and back toward real, whole foods — prioritizing protein, full-fat dairy, reduced added sugars, fewer ultra-processed foods, and even acknowledging low-carbohydrate diets for certain populations. This article breaks down what actually changed, why it matters, and where nuance is still needed.

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Digestive Enzymes 101: What They Do, Why You Need Them, and How to Choose the Best Formula
nutrition Craig McCloskey nutrition Craig McCloskey

Digestive Enzymes 101: What They Do, Why You Need Them, and How to Choose the Best Formula

Digestive enzymes are one of the most overlooked keys to gut health. In this guide, I break down what enzymes actually do, why so many people struggle with low levels, and how targeted enzyme support can reduce bloating, improve nutrient absorption, and make meals feel effortless again. Plus, the science behind my go-to pick: MassZymes.

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